At Canteen, we believe that our exceptional team is a huge part of what makes us the leading national vending and refreshment services provider.
Last month, Canteen teamed up with USA Technologies (USAT), a leader in cashless vending technologies, and Thanks Again, LLC to integrate Canteen’s vending and micro-market locations into the customer loyalty rewards program at Dallas/Fort Worth Airport (DFW).
Staying hydrated is an important part of staying healthy all year long, but it’s especially critical during summer, which has inspired our focus this month on beverage and refreshment services.
With record high temperatures sweeping the U.S. throughout the past decade, we want to spotlight Canteen’s water filtration services, which keep your employees and customers hydrated during hot days, and are much better for the environment than other filtered water alternatives.
This week’s Branch Spotlight goes to our Mid-South Canteen corporate branch, based in Charlotte, North Carolina, which was recently honored as the Special Olympics North Carolina – Outstanding Corporation.
In honor of National Ice Cream month, and upcoming National Ice Cream Day on July 21, we want to share some of our favorite ice cream toppings, all of which can be found in Canteen’s vending machines, Avenue C micro markets, or our pantry provisions catalog.
Having crossed the halfway point of 2013, we thought it’d be a good time to take a look at the trends we’ve seen so far this year, as well as what you can expect to see in the remainder of 2013.
This past year, Canteen’s general district manager worked with the school to help make the university students and staff a little healthier by introducing Canteen’s new 2bU healthful vending equipment to campus.