How a Food and Beverage Program Betters Your Workplace

How a Food and Beverage Program Betters Your Workplace

Tensions are high within the current workforce landscape. Companies are fighting to recruit and maintain their top talent while workers prioritize putting their needs first. Employee wellness is a popular topic of conversation, and employee benefits and perks have become many companies’ first lines of defense in the current “war for talent.” Take a look…

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How Office Design Impacts Employee Well-being

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This might be a hard pill to swallow: it’s estimated that, in Western cultures, people spend 90% of their time indoors. In North America, workers spend at least 50% of their indoor time in the workplace. Employers should maximize workers’ comfort and well-being to make the most positive and productive environment possible where their employees…

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Canteen’s New Culinary Concepts

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Canteen cuisine has never been tastier! Thanks to our brand new culinary concepts, the food from the Canteen kitchens isn’t just a delicious meal, it’s also a work of art. After all, what’s better than a work of art you can eat? With delectable flavors from all around the world, our upgraded menus have something…

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The Connect & Pay App: Features and Benefits

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The Connect & Pay App: Features and Benefits These days, it’s rare that any of us walk out the door without a phone weighing down our pockets or handbags. The average American spends about four hours and 30 minutes a day on their mobile device. We carry our phones around so often that many of…

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Micro Markets or Vending Machines: Which is Right for Your Business?

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All that glitters may not be gold… but wow, a newly installed micro market sure does shine. In the last decade, micro markets have become a trend, and the industry has grown significantly. The North American micro market size was worth $3,950.4 million in 2022 and is expected to grow 13% from 2023 to 2030.…

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How to Get to Avenue C

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Take a look at the street signs around the office. More importantly, look at the ones leading you toward the snacks, drinks, and coffee in your office. Are you seeing an outdated drip coffee machine? What about the same three snack options on a weekly rotation? You might be finding yourself in a labyrinth of…

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How to Support Your Employees through Seasonal Affective Disorder (SAD)

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  At the start of winter, and especially after the holiday rush, you may notice a shift in attitudes around the office. During this time of year, we can expect shorter days and dreary weather. At the beginning of the year, many employees come down with the “winter blues,” or more severely, Seasonal Affective Disorder…

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The Importance of Gluten-free Offerings in Your Workplace

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  When gluten-free first became popular, it may have seemed like a fad diet. Today, it’s proven its staying power, and it’s grown out of both popularity and necessity. Many people need gluten-free food to be their healthiest selves. When there aren’t any gluten-free options in the office, you’re excluding a portion of employees. It’s…

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The Importance of Breaks: 4 Tips to Make Your Break Worth It

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We’ve all had workdays where we’ve prioritized pushing through to get more tasks checked off our lists instead of listening to our bodies and minds to take breaks when necessary. Whether you’ve missed your lunch break after being sucked into your inbox or sat for too long in consecutive meetings, you deserve to take a…

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