Sustainability

How Water Dispensers Drive Sustainability

September 30, 2025

When you walk into almost any office, you’ll likely see a row of single-use plastic water bottles lined up on…

Reducing Food Waste in the Workplace

April 22, 2025

Food waste is a growing issue, and it doesn’t stop at home or in restaurants. It’s also happening in our…

Reducing Food Waste and Promoting Food Recovery in the Workplace

November 14, 2024

The holidays are approaching, and for many that means it’s time to prepare decadent meals for family and coworkers alike.…

9 Factors Defining Sustainable Break Rooms in 2023

April 12, 2023

At Canteen, we’re committing to being better stewards of the environment. Sustainability is a core part of our strategy, what…

This Mother-Daughter Coffee Team is Advocating for Sloth-Safe Coffee Farming

October 11, 2022

Great coffee, diversity and gender equality, sustainability, and sloths. How are these four seemingly random topics even remotely related? Well,…

How Canteen Partnered with Mooseheart to Award Scholarships to Five Teens

July 20, 2022

Our Midwest Canteen Team recently awarded scholarships to five Mooseheart graduates! Mooseheart is a residential childcare facility providing children with a wholesome…

Sustainable Plant-Based Living with Oatly!

July 13, 2022

The global food system is a significant contributor to greenhouse gas emissions. That’s a huge deal, and our partners at…

From the Kitchen to the Community: How Canteen Partners with AMIkids to Help At-Risk Youth

November 17, 2021

Tired of seeing the same kids repeatedly walk into his courtroom, Judge Frank Orlando decided enough was enough. From his…

Delivering Better Breaks for the Environment

April 21, 2021

Did you know 33% of all food produced globally is lost or wasted every year? With a shocking statistic like…

Canteen’s 2020 Sustainability Scorecard

April 16, 2021

Each year, we like to put together a list of sustainable efforts by the numbers. We can reflect on brand-wide…