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Chef Russell Szekely has Delicious Tips for Thanksgiving Dinner

Thanksgiving has arrived and while it’s a time to share what we’re grateful for, it’s also time to eat. Before we sit down and write our Thanksgiving dinner grocery list, we talk to Vice President of Culinary, Chef Russell Szekely, about his favorite holiday recipe and his career with Canteen. Russell joined Compass Group in… Read more »

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The New Connect & Pay App

Today’s consumer is more mobile than ever. Today’s workforce is no different. They’re no longer tethered to their desks; they work in huddle rooms, communal areas, and even the breakroom. But, no matter where they are, they’ll always have their cell phones. In fact, the average person spends 3 hours and 43 minutes a day… Read more »

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Specialty Coffee: Riding the Coffee Wave

Everyone has a preference when it comes to coffee. Some like it darker than night, others would prefer a cup full of hazelnut creamer (hey, we don’t judge.) Either way, this stuff is the lifeblood of today’s workforce. From the dawn of the breakroom, coffee has been an unstoppable force of caffeine and productivity. Coffee’s power… Read more »

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America’s Most Popular Condiments

Memorial Day weekend will be here before we know it! The unofficial start of summer, when families and friends get together and enjoy time outdoors. It’s also a time of remembrance and respect for those brave military men and women who gave it all for our freedom. While we’re on the topic of Memorial Day… Read more »

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