Tasty Snacks that are Healthy, Too: What You Need to Know
It’s that time of day when we start to stare into space (and maybe almost nod off). Yep, we’ve all been there. It’s between breakfast and lunch… And then again between lunch and the end of the day, when everyone in the office is looking for an energy boost. If it’s your job to help…
Types of Coffee: What’s the Right Mix for Your Team?
Do you know this person? The one who scans the many types of coffee listed on the coffeehouse menu, and eye rolls everyone else’s order. Then asks for “just coffee”? Is there such a thing as “just coffee” anymore? Happily, yes. And, as long as there are diners, road trips and mornings around the campfire,…
Most Popular Beverages: What to Stock to Make Your Team Happy
From kombucha to coconut water, cold brew to fruit-infused sodas, there’s no shortage of drink options for the office breakroom. So, how can you possibly pick? To keep your team happy and refreshed, it’s important to stay up on trends. So, we’re making it easy and giving you the insights for the most popular beverages…
A Break from Work: Why You Shouldn’t Feel Guilty
“Almost everything will work again if you unplug it for a few minutes, including you.” – Anne Lamott Pardon the interruption, but could you step away from your desk for just a minute to talk about something important? That would be … stepping away from your desk. Did you know that a well-timed break from…
Coffee Trends, Teas and Flavors: What’s Hot & What to Stock
When it comes to pleasing coffee and tea drinkers in your office, we’re steeped in research and brimming with ideas. You know those people. They like their coffee straight up, diner-style, right out of a paper cup like a detective on a stakeout. Then, some make a production out of it. It’s a part of…
Vending Snacks in Schools: When Delicious Is Nutritious
It’s a truth universally known in school cafeterias everywhere. Whether we’re in preschool or pre-calculus, we all give our tablemate’s lunch or school vending snacks the longing side eye. No matter how appealing our own fare may be, a simple glance to the left or right can lead to food-related FOMO (Fear of Missing Out)….
Drinking Water at Work: Why, When, and How Much?
We’ve all heard the recommendation to drink at least eight 8-ounce glasses of water each day, but the intake level for each individual can vary based on certain factors.
National Coffee Day: The History & How to Celebrate at Work
Lincoln’s profile on the copper penny; Mt. Rushmore; Lady Liberty raising her torch. These emblems of American Democracy are known all over the world. But this month is National Coffee Day. If we’re being serious (and we should always be serious about coffee), it’s time for coffee to take a more visible role in the…
The Benefits of Breakroom Design: Why Décor Makes a Difference
So, it’s time to rethink your office breakroom design. Give it a little facelift with some fresh décor. Definitely not an easy task you can flip in a day, but we’ve got some tips to help you along the way. And when it’s all said and done, it’ll definitely pay off. In fact, breakroom design…
Healthy Vending Snacks: Create A Culture Of Wellness
Once upon a time in the workplace, things were… let’s just say a little less healthy than they are today. If we look way-way back through the haze of the smoke break, we see an employee “lounge” stocked with sticky sweets, old school chips, and quarter-full carafes of antique coffee. Your only options were quick…